You are currently browsing articles tagged early bird menus dublin.
Calling all early birds!
The Pink Supper Club at La Stampa are currently offering three courses of mouth watering Thai cuisine and a glass of wine for just €24.95!
Classics like Chicken Satay and Phad Thai feature alongside Salmon Teriyaki & Tamarind as well as home made sorbets and mango puddings for desert – nom nom nom!
For more information phone 01-6774444 or visit the website.
Feeling peckish?
The latest early bird menu at Cruzzo may be worth a look.
€19.95 will get you two courses and a glass of wine and options include everything from braised beef and organic chicken to ray wing and Irish veal liver.
As well as the food which we have tried and would recommend, there’s also the small pleasures like watching the boats bob up and down in the marina and the miles of blue sea beyond …. yes we are that romantic.
Available from 6pm to 8pm Tuesday to Thursday and from 6pm to 7pm Friday & Saturday.
You can find Cruzzo in the Marina Village, Malahide, Co. Dublin.
Call 018450599 or view the full menu here.
Fancy popping out for a bite to eat this evening?
Diep Le Shaker are offering a three course meal and a bottle of wine for €60 per couple!
This offer is available from 5pm Tuesday to Friday and you can check out the menu here.
You’ll find Diep on 55 Pembroke Lane, Dublin 2.
To book phone 01 661 1829.
ooohh look ……the restaurant at Donnybrook Fair are running a great value early bird!
Choose between two courses for €19.50 or three at €24.50.
We fancy the aged parma ham with green olive tapenade & fresh figs to start followed by the guinea fowl tarragon with baby spring vegetables, Dijon & tarragon cream sauce.
This offer is available daily from 5pm to 7pm.
For more information phone 01 6144849.
You’ll find Donnybrook Fair at 98 Morehampton Road, Donnybrook, Dublin 4.
If you fancy popping out for some nosh Pearl Brasserie’s summer market menu may be worth a look.
€22 will get you two courses and dishes include tomato gazpacho and mussels & chorizo linguini – nom nom nom!
This offer is available Monday to Friday from 12pm to 2.30pm and from 6pm to 7pm.
You’ll find Pearl Brasserie at 20 Merrion Street Upper, Dublin 2.
For more information phone 01 661 3572
If you’re thinking of heading out for lunch today Salamanca on Dame Street are running a great value lunch menu. €9.95 will get you a starter, main course and tea or coffee and the lunch menu is served Monday to Sunday from 12pm to 4.45pm.
We fancy the platter with sliced serrano ham and salchichon to start followed by the chargrilled rib eye steak in pepper sauce – nom nom nom.
To book phone 01 671 9308.
If you’re in the market for a bite to eat this evening you may be interested in the latest early bird special from Maia in Ballsbridge.
€23.95 will get you three courses and the menu is available all night Tuesday and Wednesday and from 5pm to 7pm Thursday, Friday and Saturday.
We fancy the prawn pil pil & crusty bread to start followed by the organic beef burger with bacon & emmental, fries and Maia relish – nom nom nom!
You’ll find Maia at 47 Shelbourne Road, Ballsbridge.
For more information phone 01 667 0020 or visit their website.
If you fancy heading out for a meal this evening the folks at the Fahrenheit Grill in Clontarf Castle are offering a three course early bird for €24.95.
We fancy the baked goat’s cheese & slow roast tomato tartlet with black olive and hazel tapenade to start followed by the corn-fed chicken supreme with asparagus & wild mushroom ragout and balsamic & sage jus – nom nom nom
To book phone 01 833 2321 or visit their website.
Fans of greek cusine may be interested in the early bird at Cape Greko Malahide.
They’re offering two courses for €18.50 seven days a week!
We quite fancy the Greek style meatballs followed by the mousaka – nom nom nom!
The offer is available from 5-7pm monday to friday, 12.30pm – 7pm on saturday and 12.30pm – 6pm Sunday.
You’ll find Cape Greko at New Street, Malahide, Co Dublin.
To book phone 01 8456288.
Anyone for sushi?
Koishi in Ballsbridge are offering three courses for €29.90 seven nights a week (oh er!).
You’ll find Koishi at 174 Pembroke Road, Ballsbridge, Dublin 4.
To book phone 01 6688393.
Feeling peckish?
Diep noodle bar in Ranelagh are currently offering soup, an appetiser and a main course for €16.
This offer is available Tuesday to Sunday from 5pm-7pm.
You’ll find Diep at 19 Ranelagh Road, Ranelagh.
To book phone 01 497 6549
Heading out tonight?
May we recommend……Cactus Jacks?
For €19.95 you’ll get a three course meal and a glass of house wine.
We fancy the cajun crumbed calamari, beef burrito and the tequila and lime cheesecake for desert…mmmmm
This offer is available daily from 4pm to 7pm and all day Sunday.
You’ll find Cactus Jacks at the Millennium Walkway.
To book phone 01 874 6198.
Dining out tonight?
You may be interested to hear that Avoca Restaurant in Blackrock are currently running a two course early bird including tea or coffee for €14.95.
Check out the menu here.
This offer is available from 4pm Monday to Sunday.
You’ll find Avoca Restaurant on Carysfort Avenue, Blackrock.
To book phone 01 2880789.
If it’s been ages since you’ve sampled the delights of Chinese food you’ll be pleased to hear that you can ditch all thoughts of dieting for another year as Silks in Malahide are currently offering four courses for €20.95.
The early bird menu is available from 5pm to 7.30pm Monday to Friday and from 3.30pm to 6pm on Sunday.
You’ll find Silks on Main Street, Malahide.
To book phone 01 845 3331.
We do love seafood here at Savvy Towers so we were mighty impressed when we were tipped off about the early bird at Carrolls Pierhouse in Skerries.
The menu includes four courses for €18.95 and is available Tuesday to Saturday from 5pm to 7pm and Sunday 6.30pm to 10pm.
You’ll find Carrolls Pierhouse at Harbour Road, Skerries.
for more information phone 01 8491033
Cocktails are half price at KOH tonight ladies….oh and if you do find yourself getting a little peckish you could always treat yourself to the pre theatre menu which includes three courses for €20.
The pre theatre menu is available from Sunday to Thursday from 5pm to 7pm and from 9pm to 10.30pm. It’s also available on Friday and Saturdays from 5pm to 6pm and from 10pm to 11.30pm.
Cocktails are half price every Monday night.
You’ll find Koh at 7 Jervis Street, Milennium Walkway.
To book phone 01 814 6777.
We weren’t really thinking about dinner until the Nosh early bird menu landed in front of our noses and now lets just say we can think of little else.
We’re not sure if it was the thought of the grilled halloumi with tomato and basil salsa that did it or the homemade burger with cheddar, hummus, crispy bacon and chips..drool…….
Two courses will set you back €21 or if the chocolate brownie is just too tempting you can get three courses for €24.
The menu is served all night Sunday to Thursday and from 5pm to 7.45pm Friday and Saturday.
You’ll find Nosh at 111 Coliemore Road, Dalkey, Co.Dublin.
To book phone 01 284 0666.
Check out the full menu here.
Calling all early birds!
Citron (at The Fitzwilliam Hotel) are running a two course early bird for €24.95.
The menu includes Irish smoked salmon, char-grilled sirloin of Irish beef and wild mushroom and truffle risotto.
This offer is available from 5.30pm to 7.30pm weekdays.
You’ll find citron at The Fitzwilliam Hotel, St Stephen’s Green, Dublin 2.
To book phone 01 478 7000.
ohhhh Valparaiso are running an early bird that’s available all evening from Sunday to Friday and from 5.30pm to 7pm on Saturdays.
You’ll get two courses for €21.95 or three for €25.95.
We fancy the roast fillet of hake with broccoli, panchetta crisp and basil beurre blan.
You’ll find Valparaiso at 99 Monkstown Road, Monkstown, Co.Dublin.
To book phone 01 280 1992.
Early birds won’t be disappointed with the Pre Theatre menu at Roly’s Bistro.
€22.95 will get you two courses and the menu is available from 6pm to 6.45pm Monday to Thursday.
We fancy the Prawn Bisque and the baked breast of chicken stuffed with leeks mmmmmmmmmmm
You’ll find Rolys Bistro at 7 Ballsbridge Terrace, Ballsbridge, Dublin 4.
To book phone 01 6682611.
Dining out this evening?
May we recommend Wine Not in Dalky…..
They’re offering a two course early bird for €19.50 which includes dishes like grilled sad marinated courgettes and chicken fillet rolled with taleggio cheese and parma ham.
This menu is available from Monday to Sunday until 7.30pm.
You’ll find Wine Not at 1 Coliemore Road, Dalkey.
To book phone 01 235 2988.
oooh The Pig’s Ear on Nassau Street are running a fab early bird offer.
You can enjoy two courses for €17.95 or three for €21.95.
We fancy the chorizo, shrimp, tomato and white bean salad – nom nom!
This menu is available Monday to Saturday from 5.30pm to 6.30pm.
You’ll find The Pigs Ear at 4 Nassau Street,Dublin 2.
To book phone 01 6703865.
The fabulous Sale-e-Pepe restaurant have a fantastic early bird running at the moment. Why you’ll need a menu I don’t know because the clear winner is the juicy fresh tiger prawns marinated in olive oil and garlic ! Grilled to a state of juicyness, I know it’s not exactly comfort food, but it is comforting!
€20 will get you two courses and tea or coffee and the offer is available all evening Sunday to Thursday and from 5pm to 7pm Friday and Saturday.
You’ll find Sale e Pepe at The Diamond, Main Street, Malahide, Co. Dublin.
To book phone 01 8454600.
You can check out the full menu here.
Sale E Pepe Early Bird Menu Dublin
If your in the mood to unwind after work this evening may we recommend Georges Bistro and Wine Bar…..they do a two course early bird for €17 which should leave just enough change to sample some wine!
The early bird is available Monday to Wednesday from 5pm until close and Thursday to Saturday from 5pm until 7pm.
You’ll find Georges Bistro and Wine Bar at 29 South Fredrick Street,Dublin 2.
To book phone 01 679 7000.
Seafood fans will not be disappointed with the early bird at The Lobster Pot in Ballsbridge.
For €23.95 you can tuck into potted moules mariniere to start followed by goujons of sole with tartar sauce – nom, nom!
You’ll find The Lobster Pot at 9 Ballsbridge Terrace, Ballsbridge, Dublin 4.
To book phone 01 6680025
In food related news TheSavvyShopper is pleased to announce the following …..
Cruzzo’s in malahide are running a great value three course meal offer………for €65 you and a friend/partner can enjoy three courses and a bottle of house wine. Maths is not our strong suit, but we think thats €32.50 each …. or €32 for you, and €33 for the person dining with you if you lie and say you can’t find a €50c piece in your purse.
This offer is available Monday to Thursday from 6pm to 7.45pm and Saturdays from 6pm to 7.15pm.
You’ll find Cruzzo’s in the Marina Village, Malahide, Co. Dublin.
To book phone 01 845 0599
The Cafe Bar Deli are running a bit of a bargain early bird wise!
Their two course menu is available for €14 Monday to Friday from 4pm to 7pm.
We fancy tucking into some homemade breads, pate’s and salads while we’re there…greedy? Us? Never!
The Cafe Bar Deli have restaurants on………..
12 South Great George’s St, Dublin 2, to book phone 01 6771646.
62 Ranelagh Village, Dublin 6,to book phone 01 496 1886.
Academy Street, Cork City,to book phone 021 485 1865.
Cafe Bardeli – Dublin Restaurant discounts
We do love to catch an early bird on a Friday and today our money is on Moroccan Restaurant Dada on South William Street.
They do a delicious early bird which includes two courses for €19.95.
We’re craving their couscous with chicken breast, sultanas, chick peas, onions and cinnamon – mmmmm!
This menu is available Monday to Friday from 5pm until 6.30pm.
To book phone 01 617 0777
